Garam Masala, Indian Cooking, Kitchen Tips, Vaasira, Paneer recipes, Vegetarian Curry

Garam Masala, Indian Cooking, Kitchen Tips, Vaasira, Paneer recipes, Vegetarian Curry

Mistakes:

  • Adding too early — flavour fades.Using too much — overpowering.

  • Storing poorly — aroma lost.

  • Buying mass-produced blends — lacks freshness.

  • Assuming all blends are same — they vary!

Cook smarter — Try Vaasira Garam Masala.